Today was sunny almost all day, the perfect day for playing in the garden.We started the day by heading to Portland Nursery and picking up a few things. I got a four packets of seed; spinach, salad green, snap peas, and snow peas. I'm especially eager to try the snow peas - every garden book and blog about the Pacific NW talks about Oregon Sugar Pod II, so I'm looking forward to see if they do well for me.
I also picked up some pea inoculant, a soil thermometer, organic fertilizer, garden soil and compost. Sadly our new composter won't be producing usable compost for at least a few weeks, but the way it's going, it might even take a few months.
When I got home I used the thermometer right away and it told me that the soil in our yard was 50 degrees! Much warmer than I expected, and also just about what all the seeds I purchased require.I filled the raised bed in the back yard with one bag of the garden soil and mixed in some fertilizer. As I was working on this, I began to think that that bed might be better used for the spinach and salad greens, and the gardening book I've been using - growing vegetables west of the cascades - recommends starting spinach and salad greens under cover in February.
We had some plastic left over from winterizing the chickens, so I ran over to Home Depot for a few lengths of pvc, and soon after we had a cloche! Hopefully I can plant some seeds tomorrow.
My husband made me two 2x2 beds for our parking strip, and I think that's where I'll plant the peas. I may make cloches for them as well. The peas should be done producing by the time I can plant summer squash, so that rotation should work out perfectly.
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